If you are trying to maintain a healthy diet, but still love to snack, this recipe for Strawberry & Yoghurt Roll-Ups will be the prefect addition to your raw food diet. Not only are these delicious roll-ups a healthy snack, but they taste great. Perfect for a mid-afternoon snack to tackle those sugar cravings, or for the kid's lunch boxes.
And so quick & easy to make...
Simply just blend in the Bio Chef Blender:
1 Punnet of Organic Strawberries
3 dollops of good-quality yoghurt
Then Pour onto Teflex Sheet.
Tip: Pour in a large circle, and smooth inwards to centre - this will ensure the edges are slightly thicker than middle for more even drying.
Place into BioChef Arizona 6 Tray Food Dehydrator and dehydrate for approx 10 Hours at 45°C.