One side is bamboo, ideal for cutting one ingredient, flip over to a durable polypropylene surface for a second work space for cutting another food type.
We recommend using the bamboo side for fruit and vegetables and the polypropylene side for fish and meat.
Bamboo is very durable and is harder than most common wood type boards. Aesthetically it will keep its appearance longer as knife marks won’t show.
Bamboo is a quickly renewable resource as this plant grows to full size in around 3 - 6 years.
Bamboo does not retain water easily, so water based ingredients or submerging in water during cleaning will not seep in and won’t cause warping or cracking.
|Product Weight||0.4 kg|
|Product Dimensions||L 29.5cm x W 20cm x H 1.5cm|
|Materials||50% Bamboo / 50% PP; 100% BPA free|